• Soft shell clams (steamers) and mussels with broth and melted butter.

• Maine Lobster

• Freshly picked corn on the cob

• Chicken (served with bbq sauce)

• Linguica (smoked sausage)

• Onions

• Potatoes

• Vine Ripe Watermelon

Additional items available to supplement the clambake menu.

• Raw bar of freshly opened clams and oysters and/or iced shrimp including cocktail sauce, mignonette sauce and lemon wedges.

• Crudités of 10 assorted vegetables (green vegetables blanched) presented in a basket with a sour cream/blue cheese dip.

• Guacamole or salsa with corn chips.

• Imported cheese selection with French bread and grape clusters.

• New England clam chowder (a variety of hot and cold soups are also available).

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• Grilled filets of beef or New York strip steaks.

• Hamburgers and hot dogs with appropriate condiments.

• Mixed green field salad.

• Beefsteak tomato salad vinaigrette garnished with parsley, onion, chives and chopped egg.

• Cole slaw.

• Platters of fresh asparagus.

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• Freshly made brownies or chocolate chip cookies

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Celebrate the summer with a catered clambake. It is the unique, entertaining answer to your party's catering needs.

Call now for an appointment
or further information.